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[PRE-ORDER] Marukyu Koyamaen 丸久小山園 - Tsubokiri 壺切抹茶 (Autumn Limited)

Sale price$57.00
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Autumn limited edition · Pre-order

A mellow, full-bodied matcha for autumn. Marukyu Koyamaen’s Tsubokiri is inspired by kuchikiri, the traditional tea-jar opening ceremony. Selected new-season tea is kept in cold storage through summer, allowing its flavour to gently mature.

Pre-order details

This is a pre-order item. Estimated dispatch: mid-November 2026.

Available sizes

  • 20g Tin
  • 40g Tin

LIVE WITH THE WISDOM OF MATCHA™

PREPARATION

USUCHA

Rinse the tea bowl and whisk with warm water. Sift 2g of matcha into the bowl. Add 10ml of water to form a smooth paste, then add 50ml more water and whisk vigorously in an “M” motion for 20-30 seconds.

LATTE

Sift 3–5 g of matcha into the bowl. Add 15–25 ml of water to form a smooth paste, then add another 15–25 ml of water and whisk vigorously in an “M” motion for 20–30 seconds. Add 80–120 ml of milk and sweeten to taste.