
Beyond the Familiar Matcha Set
Spec
- Grade: Ceremonial
- Origin: Uji, Japan & Kagoshima, Japan
- Tea Cultivar: Blend & Yutaka Midori
- Preparation: Usucha; Latte
- Ingredients: 100% Japanese green tea powder
- Caffeine Level: 30-40mg per gram (~1/3 cup of coffee)
- Packaging: Aluminum bag; aluminum tin
Care & storage
Once opened, please enjoy within 30 days. Avoid high temperatures and direct sunlight.
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LIVE WITH THE WISDOM OF MATCHA™
PREPARATION
USUCHA
Rinse the tea bowl and whisk with warm water. Sift 2g of matcha into the bowl. Add 10ml of water to form a smooth paste, then add 50ml more water and whisk vigorously in an “M” motion for 20-30 seconds.
LATTE
Sift 3–5 g of matcha into the bowl. Add 15–25 ml of water to form a smooth paste, then add another 15–25 ml of water and whisk vigorously in an “M” motion for 20–30 seconds. Add 80–120 ml of milk and sweeten to taste.







